Cauliflower mash

A healthier option to mashed potatoes, try this cauliflower mash from Dr. Joey Shulman!

Serves
4

INGREDIENTS

METHOD

  • Steam cauliflower, onion and garlic for 10 minutes. Allow to cool for a couple of minutes.
  • Place cauliflower, onion, garlic, butter and olive oil in a food processor. Add salt and pepper to taste. Process until smooth and creamy.

Photo by Sian Richards