Greek yogurt and tahini vegetable dip
This dip is full of protein and is best served with vegetables as a healthy snack on the go.
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Ingredients
1 1/2 cup
plain Greek yogurt
1/3 cup
finely chopped green onion, (mostly green parts)
1/2 cup
low-fat sour cream
2 tablespoons
tahini paste, (at room temperature)
2 tsp.
sesame oil
1/2 tsp.
salt
Instructions
- Put all ingredients into a bowl.
- Mix.