Thyme sweet potato stacks
Prep
12 min
Total
45 min
Makes
12
Stack the flavour with sweet potatoes!
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Chef Randy Feltis shows you how to make quick and simple delicious sides, including a sweet potato stack.
Ingredients
2-3lb
peeled medium sweet potatos
1/4 cup
extra virgin olive oil
1 stick
melted butter
1 pinch
kosher
1 pinch
black pepper
12
springs thyme
Instructions
- Slice your sweet potatoes into coins about 2 mm thick.
- Toss in a bowl with olive oil and butter.
- Season with salt pepper and thyme.
- Stack your coins into a muffin tin and bake at 375 until golden and tender. (42-48 minutes)
- Remove and let rest for 6 minutes and serve. I already have some here.