PB & J stuffed french toast
Prep
5 min
Total
10 min
Plus
whisk, non-stick pan
Serves
2
Who doesn't love a good PB&J sandwich?
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Ingredients
4
slices brioche
1/4
cup peanut butter
2
tbsps strawberry jam
2
eggs
1/4
cup 35% cream
1
nub butter
1
pinch flaky salt
Instructions
- Spread peanut butter on 2 slices of bread.
- Spread jelly on other two. Bring together for an almost perfect PB&J.
- Whisk eggs and cream in a medium size bowl and carefully dip both sides of sandwiches.
- Butter non stick pan and caramelize sandwiches on both sides.
- Garnish with flaky salt and serve.