Grilled ground turkey burger
Prep
20 min
Total
25 min
A smokey spin on a classic, this hearty turkey burger is grilled to perfection and makes for a filling summer meal!
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Ingredients
1 lb
ground turkey
¼ cup
fine breadcrumbs
1 tbsp
dijon mustard
1 tbsp
worcestershire sauce
3
garlic cloves, minced
1
egg
splash
milk
Instructions
- In a large bowl combine turkey, breadcrumbs, mustard, Worcestershire sauce, garlic, egg, and salt and pepper and a touch of small splash milk and mix well.
- Preheat the grill to medium high heat.
- Form four large patties. Grill burgers on each side for 5-6 minutes or until they reach an internal temperature of 165 degrees.
- Serve with favourite toppings!