Cream chilled avocado soup
Serves
2
This creamy avocado soup is chilled perfectly for the summer heat!
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Ingredients
1
avocado
1
cucumber
1
lime, juiced
½ tsp
sea salt
¾ tsp
cumin
pinch
cayenne
2-3
basil leaves, finely chopped
1 cup
vegetable stock
⅓ cup
coconut milk, (optional)
⅓ cup
diced tomatoes, (optional)
Instructions
- Add all ingredients to the blender or food processor except coconut milk and tomatoes and blend.
- Pour soup into a bowl and garnish with a drizzle of coconut milk and diced tomatoes.