The best grilled cheese
Prep
4 min
Total
6 min
Serves
1
Who doesn’t love a good grilled cheese sandwich!
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Ingredients
2
slices sourdough bread
2
slices mozzarella
2
slices provolone
2
slices swiss
1/2
parmesan, grated
1/2
stick butter
1
tablespoon parsley, chopped
1
teaspoon garlic, chopped
1
tablespoon water
Instructions
- Mix the butter with garlic, parsley and 1/2 Parmesan. Spread on one side of bread.
- In a medium heat pan, place bread butter side down and pile on the cheese.
- Brown for 3 minutes, with lid on and flip. Repeat. Add water to the edge of the pan and place the lid back on.
- Steam for 1 minute.
- Remove, cut in half. Let sit for 15 seconds for the cheese pull and enjoy.