Braised pork with dates
Prep
30 min
Total
8 hours 30 min
Plus
Warm up to 6 hours
Serves
8
Enjoy this special meal of braised pork with dates that will bring the whole family around the dinner table.
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Ingredients
2 tbsp
unbleached all-purpose flour
1
boneless pork shoulder roast
2 tbsp
butter
1 cup
chicken broth
1/4 cup
whole grain mustard
4 cups
small fingerling potatoes
2 cups
peeled shallots
8
pitted and diced medjool dates
salt
pepper
Instructions
1 In a large bowl, place the flour. Add the roast and toss to coat with flour.
2 In a skillet over medium-high heat, brown the roast on all sides in the butter. Season with salt and pepper. Place in the slow cooker. Deglaze the skillet with the broth and mustard. Transfer to the slow cooker.
3 Place the potatoes, shallots and dates around the meat. Cover and cook on Low for 8 hours. It can be maintained on Warm for up to 6 hours.
Recipe for braised pork with dates, click here