Best results for crispy bacon Special tools large cast iron pan Lay bacon out evenly in cold cast iron pan. Add water and cook at medium-high heat. Once water has evaporated and bacon has deeply crisped turn and crisp other side.   For oven option  Serves 12 Prep time 2 minutes Cook time 20 minutes Special tools baking tray Ingredients 2 500g packages thick cut bacon Method On a cold naked baking sheet lay out bacon. Bake at 400 degrees for 20 minutes.