Old School Canapes-Deviled Eggs
Prep
20 min
Total
31 min
Plus
Special tool: fine strainer
Serves
6-10
The perfect poolside snack.
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Ingredients
6
hard boiled eggs, (11 min cooked)
2 tbsp
mayo, the best you can find
1 tsp
Dijon
1 splash
hot sauce
1/2
pink lemon juice
1 splash
Worcestershire
Salt and pepper
Garnish
fresh dill
black pepper
hot sauce
Instructions
Method:
- Cut hard boiled eggs in half and remove the yolks. Pass the yolks through a fine strainer.
- Gently mix in mayonnaise, Dijon, hot sauce, lemon juice and Worcestershire.
- Season with salt and pepper and place into a piping bag. Pipe mixture into the whites and garnish with dill, black pepper and hot sauce.