GUEST EXPERTS
Jason Parsons
Executive chef
Dana Claudat
Feng Shui Expert
Erin Harris
Cheese Poet/ Chef
Mary Wong
TCM Practitioner & Acupuncturist
Stacy McLennan
Owner and principal designer
Food & Entertaining
Pork Segedin goulash
Food & Entertaining
Easy croquettes
Food & Entertaining
Red wine braised beef short ribs
Food & Entertaining
Braised rib sliders with jerk au jus
Food & Entertaining
French onion cheese fondue
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