3 delicious homemade condiment recipes

Chef, Mike Ward shows us how to use the basic condiments in your fridge to create an Asian marinade, tartar sauce, and BBQ sauce.

Homemade Thai Dressing/Marinade

Ingredients:

Instructions:

  1. Combine everything in a bowl.
  2. Use as marinade for chicken thighs, pork chops and pork tenderloin. Marinade in a ziplock for 20 minutes or 3 hours.
  3. Or reduce in a pot by two-thirds to create a sauce for grilled chicken and pork.

Homemade Tartar Sauce

Ingredients:

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Instructions:

  1.  Combine all ingredients in a bowl, check for seasoning, add salt and pepper if desired.
  2. Perfect on grilled salmon, any fish, roasted chicken or even roast vegetables.

Homemade Spicy BBQ Sauce

Ingredients:

Instructions: