Miso soup

Warm up with this Japanese-inspired miso soup—the grated ginger adds a pungent kick.

Warm up with this Japanese-inspired miso soup—the grated ginger adds a pungent kick.

Serves 1

Ingredients:

1 tbsp miso paste
1 cup boiling water

Optional:

Cubed soft tofu
Sliced green onions
Enoki or sliced shiitake mushrooms
Grated ginger
Cooked ramen or soba
Sliced nori or any dried seaweed

Method:

1. Combine miso paste and boiling water in a bowl. Stir.

2. Add in optional toppings, and enjoy.