From pumpkin pie to parsnips, fall brings a whole new set of fruit, vegetables and taste profiles. To honour the season, we’ve compiled recipes highlighting our favourite fall flavours.
Fall flavours: apples
Apples are everywhere come fall and are a versatile fruit. From savoury to sweet, here are our top apple recipes for you to try this fall.
Lunch:
Grilled steak, fried egg, apple and caramelized onion sandwich
Roasted beet and apple salad with feta and candied pecans
Festive apple and asiago salad
Apple and red cabbage slaw
Dinner:
Turkey meatloaf with apples and sage
Curried parsnip and apple soup
Apple cider pork loin with bacon and portobello mushrooms
Turkey grilled cheese with green apple and aged cheddar
Curried parsnip and apple soup
Dessert:
Apple and pancetta savory bread pudding
Canadian cheddar, apple and oat crisp
Canadian cheddar, apple, and oat crisp